Friday, October 7, 2011

Simplest cheese cake recipe!!!

Few things bring smile on my daughters face and she finishes the whole slice with happiness,thats cheese cake
I love to experiment with flavours but our favourite is lemon.The lemon cheese cake is near to my heart as it has history to it,that was something my in laws enjoyed when we met first.My experiments with  food go way back as I started browsing new thing to be cooked each day with my mother.I donot like montony and hence new thing for new day,just a little bit difference makes me go excited.The recipe is simple and yet very nice to be done in a quickfix situation.So check out the ingredients and start cooking:
1)Lemon juice of three good ones 
2)Milkmaid tin(condensed milk)
3)A gelatin or jelly lemon flavoured or plain one
4)Marie biscuits packet
5)Butter 50 gms
6)Lemon rinds to be decorated and garnished
7)Cherry on top
So the recipe begins with crust formation of cheese cake.We take Marie biscuits and crush them in gritty texture and simultaneously melt butter in a pot.The crushed biscuits are  mixed with melted butter.Now we take  the service dish (ususally round glass dish) in which we set our cheese cake and put the mixture on the base.We press the mixture and  level it to a height uniformly and make a biscuit base.Keep it to refrigerate.This helps in setting butter and biscuit to good thick crustly thing.
Next we begin for upper creamier lemony topping ,We take our gelatin and dissolve it in warm water directly or indirect double boiler method (here we put gelatin in water in one pan and this pan is put in other larger pan with boiling water).Now once gelatin dissolved we add milkmaid , gelatin and lemon juice in mixer.Our aim is to nicely mix the three ingredients to good thick creamy mix.Now pour all this on biscuit  base and level it.
Finally all this goes in refrigerator for few hours, good if at least six hours.Decorate with lemon yellow rind or cherry and enjoy cold yummy soft cheese cake .....
Tips
  • We could use mango puree for flavour too
  • We could decorate with mint sprigs
  • We are making no bake cheese cake
  • Milkmaid makes easy go recipe as all sugar and milk incorporated there

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